How to Make Absolutely Sinful Chocolate Chocolate Chip Cookies Like A Professional

Updated
2 min read

Absolutely sinful chocolate chocolate chip cookies –
Welcome to a delightful culinary experience with these absolutely sinful chocolate chocolate chip cookies! These cookies are the perfect treat for anyone who loves the rich, indulgent taste of chocolate. Each bite is bursting with gooey chocolate chips and a soft, chewy texture that will keep you coming back for more. Let’s get started on this sweet journey!

Indulgent Chocolate Chocolate Chip Cookies

Are you ready to bake some cookies that will satisfy even the most intense chocolate cravings? Follow this simple recipe and treat yourself to a batch of deliciousness that’s perfect for any occasion.

Absolutely Sinful Chocolate Chocolate Chip Cookies

Ingredients

Here’s what you’ll need to create these mouthwatering cookies:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 1 cup chocolate chunks (optional for extra chocolate flavor)

Instructions

Follow these easy steps to whip up a batch of these divine cookies:

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.
  2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy. This should take about 2-3 minutes using an electric mixer.
  3. Beat in the eggs one at a time, ensuring each is well incorporated before adding the next. Then, mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, combining until just mixed.
  5. Fold in the chocolate chips and chunks until evenly distributed throughout the dough.
  6. Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops look slightly glossy.
  8. Remove from the oven and let the cookies cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these deliciously rich chocolate chocolate chip cookies with a glass of milk or your favorite beverage. Share them with friends and family, or keep them all to yourself—no judgment here! Happy baking!