Air fried butter cake –Looking to indulge in a delightful dessert that’s both light and airy? Look no further than these tried-and-true air fryer white cake recipes! Perfect for any occasion, these cakes are not only easy to make, but they also bring a unique twist to the traditional baking process. Let’s get started with a fantastic recipe that will surely impress your family and friends!
Recipe 1: Classic Air Fryer White Cake
This classic white cake is fluffy and delicious, made easy in the air fryer!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- ½ teaspoon salt
Instructions:
- Preheat your air fryer to 320°F (160°C).
- In a large bowl, cream the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until smooth.
- Grease a cake pan that fits your air fryer and pour the batter into the pan.
- Cook in the air fryer for about 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let it cool before serving.
Recipe 2: Lemon Zest Air Fryer White Cake
Add a zesty twist to your classic white cake with this refreshing lemon version!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 3 large eggs
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- Zest of 1 lemon
- ½ teaspoon salt
Instructions:
- Preheat your air fryer to 320°F (160°C).
- In a mixing bowl, cream together the butter and sugar until fluffy.
- Add in the eggs, one at a time, then stir in the vanilla and lemon zest.
- In another bowl, combine flour, baking powder, and salt.
- Slowly mix the dry ingredients into the wet mixture, alternating with the milk.
- Pour the batter into a greased cake pan and air fry for about 30 minutes.
- Check for doneness and allow to cool before serving.
Recipe 3: Chocolate Chip Air Fryer White Cake
This decadent cake is sure to satisfy any sweet tooth with its surprise chocolate chips!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- ½ teaspoon salt
Instructions:
- Preheat your air fryer to 320°F (160°C).
- Cream together butter and sugar in a bowl until fluffy.
- Add eggs, mixing well before incorporating vanilla.
- In another bowl, whisk together flour, baking powder, and salt.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Pour batter into a greased pan and air fry for 25-30 minutes.
- Let cool before serving, and enjoy the chocolatey goodness!
These air fryer white cake recipes are not only quick to prepare but also yield moist and flavorful cakes that will leave everyone wanting more. Give them a try and elevate your dessert game!