Air fryer sweet potato hash –If you’re looking for a delicious and healthy meal option, Air Fryer Sweet Potato Hash is the perfect dish to try. This flavorful recipe combines the natural sweetness of sweet potatoes with savory spices, making it an ideal choice for breakfast, lunch, or dinner. The air fryer helps achieve a crispy texture while keeping the dish low in oil, and the addition of peppers and onions elevates the flavors. Let’s dive into the recipe!
Air Fryer Sweet Potato Hash
This Air Fryer Sweet Potato Hash is not only easy to prepare but also packed with nutrients. It’s a versatile recipe that can be tailored to your taste preferences. Below is a detailed list of ingredients and instructions to get you started.

Ingredients
- 2 medium sweet potatoes, peeled and diced
- 1 bell pepper, diced (any color)
- 1 small onion, diced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley or green onions for garnish (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the diced sweet potatoes, bell pepper, and onion.
- Drizzle the olive oil over the vegetables and add the garlic powder, paprika, salt, and pepper. Toss everything together until the vegetables are evenly coated.
- Add the mixture to the air fryer basket, spreading it out in an even layer. You may need to work in batches depending on the size of your air fryer.
- Cook the sweet potato hash in the air fryer for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. The hash should be crispy and tender when done.
- Once cooked, remove the hash from the air fryer and lay it out on a serving platter.
- Garnish with fresh parsley or green onions if desired and serve warm.
This Air Fryer Sweet Potato Hash is nutritious and satisfying, making it a fantastic addition to your meal rotation. Enjoy experimenting with different vegetables or spices to create your perfect version. Whether served as a standalone dish or paired with eggs, this recipe is sure to delight your taste buds.