Alices easy blueberry cake –Indulge in a delightful dessert that is sure to please everyone at your gathering. This recipe for Alice’s Easy Blueberry Cake is perfect for both novice and experienced bakers, bringing a touch of sweetness and a burst of flavor in every bite.
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Below is a visual representation of this scrumptious blueberry cake that will guide you in creating your masterpiece.
Ingredients
To make this delightful cake, you will need the following ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 1/2 cups fresh blueberries (you can use frozen blueberries as well)
- Powdered sugar for dusting (optional)
Instructions
Follow these simple steps to create your delicious blueberry cake:
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition. Then, stir in the vanilla extract.
- In another bowl, combine the all-purpose flour, baking powder, and salt.
- Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, mixing until just combined.
- Gently fold in the blueberries, being careful not to break them.
- Pour the batter into the prepared cake pan, smoothing the top with a spatula.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Once baked, allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Before serving, dust the top with powdered sugar if desired. Enjoy your homemade blueberry cake with family and friends!
This blueberry cake is not only easy to prepare, but it also showcases the fresh and vibrant flavor of blueberries. Whether you enjoy it with a cup of coffee or as a sweet finish to a meal, it is sure to become a favorite.