Amish peach dumplings –Are you ready to embark on a culinary adventure that’s about to make your kitchen smell like a slice of heaven? Buckle up, because today we’re diving into a delightful recipe for Easy Peach Dumplings. These little treasures are perfect for a snack, dessert, or whenever your sweet tooth decides to crash the party. Let’s get cooking!
Behold the Peachy Goodness!
Before we dig in, take a moment to feast your eyes on this beauty:
Ingredients Galore!
Here’s what you’ll need to create these scrumptious dumplings:
- 2 large peaches, peeled and sliced
- 1 can of crescent roll dough
- 1 cup of sugar
- 1/2 cup of butter, melted
- 1 teaspoon of cinnamon
- 1 cup of Sprite or lemon-lime soda
Instructions That Bring the Magic!
Now, let’s turn those ingredients into a plate of pure joy:
- Preheat your oven to 350°F (175°C) and grab a baking dish that’s about 9×13 inches because we all know good things come in baking dishes.
- Start by unrolling the crescent roll dough. Lay it out flat on a clean surface and break it into rectangles as per the perforated lines. Think of them as dumpling canvases.
- Place a few slices of peach in the center of each rectangle. Wrap the dough around the peaches, sealing the edges nice and tight, just like that moment when you try to keep your secrets safe!
- Arrange the dumplings in the baking dish. They might be snug, but it’s a happy gathering!
- In a separate bowl, mix together the melted butter, sugar, and cinnamon until it looks like a dreamy potion. Pour this magical mixture over the dumplings—trust me, you’ll want to lick the bowl later!
- Now, it’s time to add the fizzy goodness! Carefully pour the Sprite (or lemon-lime soda) around the edges of the baking dish. Don’t drown the dumplings; just give them a bubbly jacuzzi experience!
- Pop that dish into the preheated oven and bake for about 35-40 minutes, or until the dumplings are golden brown and your house smells like a cozy bakery.
- Once they’re out of the oven, let them cool for a few minutes so you don’t burn your taste buds off. Serve warm, and enjoy this delightful peachy treat!
And there you have it! Your Easy Peach Dumplings are ready to impress, and who knows, you might just become the kitchen superstar! Enjoy every moment, and don’t forget to share—unless you want to eat them all yourself (which we totally understand).