Amish peanut butter –Hey y’all, today we’re diving into a delightful treat that brings a little bit of sweetness to your day. I’m talking about the Lightened Up Amish Peanut Butter! In just five minutes, you can whip up something tasty that’s sure to have everyone asking for more. Let’s get right into this simple, yet oh-so-delicious recipe.
Check Out This Creamy Goodness
Just look at that smooth texture! This peanut butter is not only lightened up but also packed with flavor that will keep you coming back for more. You’ll want to spread this on everything from toast to apples, or just enjoy it right off the spoon!
Ingredients
- 1 cup natural creamy peanut butter
- 1/4 cup honey or maple syrup
- 2 tablespoons coconut oil, melted
- 1/2 teaspoon vanilla extract
- 1/4 cup powdered sugar (optional for sweetness)
Instructions
- In a mixing bowl, combine the peanut butter, honey (or maple syrup), melted coconut oil, and vanilla extract. Stir until all ingredients are well blended.
- If you prefer a touch of sweetness, add the powdered sugar and mix until smooth. Adjust to your taste, adding more honey or sugar if desired.
- Transfer the mixture into a jar or container with a lid. Tap it gently on the counter to remove air bubbles.
- Let the peanut butter sit for about 10 minutes to thicken. Once it’s ready, you can use it immediately or store it in the fridge for later! It’ll last about a week in there, but trust me, it won’t last that long! You’ll find all kinds of ways to enjoy it.
This recipe is so easy, y’all! It’s perfect for busy mornings or a quick snack at any time of the day. So next time you’re craving something sweet and nutty, you know what to do. Whip up this Lightened Up Amish Peanut Butter and make yourself a little treat!