How to Cook Amish Poor Mans Steak (Step-by-Step)

Updated
2 min read

Amish poor mans steak –Here’s a delightful recipe that will take your taste buds on a journey to the heart of Amish cooking. This Poor Man’s Steak is not only straightforward to prepare but also packs a punch of flavor, making it a perfect dish for family dinners or casual gatherings. Let’s dive into this comforting recipe!

Amish Poor Man’s Steak

This hearty dish is known for its simplicity and deliciousness. Even though it’s called “Poor Man’s Steak,” it tastes anything but. Ideal for any meal of the day, this recipe will quickly become a family favorite.

Amish Poor Man's Steak

Ingredients:

  • 2 lbs beef steak (preferably round or sirloin)
  • 1 cup all-purpose flour
  • Salt and pepper to taste
  • 1 cup beef broth
  • 1 large onion, sliced
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons vegetable oil
  • Optional: mushrooms for added flavor

Instructions:

  1. Begin by preparing your beef steak. Pat it dry with paper towels and then season it generously with salt and pepper.
  2. Next, dredge the steak in the all-purpose flour. Make sure to coat it thoroughly, shaking off any excess flour.
  3. In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the floured steak and sear on both sides until golden brown. This should take about 3-4 minutes per side.
  4. Once the steak is seared, remove it from the skillet and set it aside. In the same skillet, add the sliced onions (and mushrooms if using). Sauté until the onions are translucent.
  5. Return the steak to the skillet. Pour the beef broth over the top, and add in the Worcestershire sauce. Bring to a simmer.
  6. Cover the skillet and let it simmer on low heat for about 1-1.5 hours, or until the meat is tender. Keep an eye on the liquid, adding more broth if necessary to prevent drying out.
  7. Once done, remove the steak from the skillet and let it rest for a few minutes before slicing. Serve with the onions and broth poured over the top.

This Amish Poor Man’s Steak pairs wonderfully with mashed potatoes or a side of fresh vegetables. Enjoy the heartwarming flavors that this dish brings to your table, and impress your family and friends with a taste of culinary tradition!