Apple and zucchini salad –Are you looking for a refreshing and healthy side dish that will impress your friends and family? Look no further than this delightful Apple Zucchini Salad! This low-carb fruit salad combines the crispiness of fresh apples with the subtle flavor of zucchini, making it the perfect addition to any meal or a light lunch on its own. Let’s dive into the recipe and discover how easy it is to prepare this vibrant salad.
Apple Zucchini Salad
This salad brings together the best of both worlds: sweet and savory ingredients that complement each other beautifully. Not only is it delicious, but it’s also packed with nutrients, making it a guilt-free treat!

Ingredients
To make this scrumptious Apple Zucchini Salad, you’ll need the following ingredients:
- 2 medium zucchinis, grated
- 2 medium apples, cored and diced (preferably Granny Smith or Honeycrisp)
- 1/4 cup chopped walnuts (optional)
- 1/4 cup dried cranberries or raisins
- 1/4 cup feta cheese, crumbled (optional)
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey (or to taste)
- Salt and pepper, to taste
- Fresh herbs (such as parsley or mint) for garnish
Instructions
Now that you have all your ingredients ready, follow these simple steps to prepare your salad:
- Begin by grating the zucchinis using a box grater or food processor. Place the grated zucchini in a clean kitchen towel and squeeze out any excess moisture. This will help keep your salad from becoming soggy.
- In a large mixing bowl, combine the grated zucchini and diced apples. If you’re using walnuts, cranberries, or feta cheese, add them to the bowl as well.
- In a separate small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper to create the dressing. Adjust the sweetness by adding more honey if desired.
- Pour the dressing over the salad mixture and toss gently to combine, ensuring that everything is evenly coated.
- Allow the salad to sit for about 10 minutes to let all the flavors meld together. Before serving, taste and adjust seasonings as needed.
- Finish with a sprinkle of fresh herbs for added flavor and color. Serve chilled or at room temperature.
Your Apple Zucchini Salad is now ready to be enjoyed! This light and flavorful dish is perfect for warm days, potlucks, or as a side to your favorite protein. Bon appétit!