Apple fritter bread –Welcome to a delightful culinary experience where we celebrate one of the most comforting treats around – Apple Fritter Bread! This mouthwatering recipe combines the warm flavors of cinnamon and apples, creating a delicious bread that’s perfect for breakfast or a sweet snack. Gather your ingredients and let’s dive into the delightful world of baking!
Apple Fritter Bread
Take a moment to admire this tempting Apple Fritter Bread. The aroma of baked apples and spices fills the kitchen as this bread bakes to perfection.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups peeled, diced apples (such as Granny Smith or Honeycrisp)
- 1/2 cup chopped pecans or walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a large mixing bowl, whisk together the flour, baking powder, salt, and ground cinnamon.
- In another bowl, mix the granulated sugar, brown sugar, and melted butter together until combined. Add the eggs and vanilla extract, mixing well.
- Gradually stir the dry ingredients into the wet mixture, ensuring there’s no dry flour left. Gently fold in the diced apples and nuts if you’re using them.
- Pour the batter into the prepared loaf pan, smoothing the top with a spatula.
- Bake in the preheated oven for about 55-60 minutes, or until a toothpick inserted in the center comes out clean. If the top is browning too quickly, tent with aluminum foil.
- Once baked, remove the loaf from the oven and let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
- Slice the Apple Fritter Bread and serve warm or at room temperature. Enjoy the bite of sweet apples and warm spices in every mouthful!
This Apple Fritter Bread is sure to become a beloved recipe in your home. It’s perfect for sharing with friends and family or simply enjoying as a cozy treat while you sip your favorite cup of coffee or tea. Happy baking!