Apple ham grilled cheese –Y’all, let me tell you about one of the most delightful grilled cheese sandwiches you’ll ever make. The Best Apple & Ham Grilled Cheese is a flavor explosion that brings together the salty and savory goodness of ham with the sweet crunch of apples. Now, who wouldn’t want to sink their teeth into that? Let’s get into this delicious recipe that will have your taste buds dancing.
Best Apple & Ham Grilled Cheese
This ain’t your regular grilled cheese, folks. This recipe elevates your classic comfort food into a hear-it-from-the-back-row kind of dish. With beautiful layers of ham and apple paired with ooey-gooey cheese, each bite is better than the last!
Ingredients
- 2 slices of your favorite bread (sourdough or whole grain works great)
- 1 tablespoon butter, softened
- 2 slices of ham
- 1/2 apple, thinly sliced (Granny Smith or Honeycrisp for a touch of sweetness)
- 2 slices of cheddar cheese (or your choice of melty goodness)
Instructions
- Start off by preheating your skillet over medium heat. You want it nice and hot to get that perfect golden crust on your bread.
- Take one slice of bread and spread on that softened butter like it’s your favorite moisturizer. Make it a nice, even layer.
- Lay that slice butter-side down in the skillet and start layering your goodness: a slice of cheese first, then the ham, followed by those tasty apple slices, and finishing off with another slice of cheese to hold it all together.
- Top it all with the second slice of bread (buttered side up this time). Now, let it cook for about 3-4 minutes until the bottom is crisp and golden.
- Flip it carefully and let the other side cook for another 3-4 minutes. You’re looking for that beautiful melty cheese and crispy bread situation.
- Once both sides are perfect, take it out of the skillet, let it rest for a minute (if you can wait), and then slice it in half. Watch that cheese pull action!
This Best Apple & Ham Grilled Cheese is perfect for lunch, dinner, or just a snack when you’re feelin’ snacky. Serve it up with a side of soup, or just dive in as is. Trust me, this sandwich will have you coming back for seconds, no doubt about it!