Apple pecan cobbler –There’s something truly delightful about indulging in a warm, homemade dessert, especially when it’s a classic like Apple Pecan Cobbler. This dish is perfect for gatherings, celebrations, or simply a cozy night in with loved ones. Its comforting flavors and inviting aroma can turn any day into a special occasion. Let’s dive into this delicious recipe that will surely satisfy your sweet tooth!
Apple Pecan Cobbler
This Apple Pecan Cobbler is a delightful blend of fruity sweetness and nutty crunch. It’s incredibly easy to make and will fill your home with the wonderful scent of baked apples and cinnamon.
Ingredients
- 4 cups of sliced apples (Granny Smith or Honeycrisp work well)
- 1 cup of brown sugar
- 1 cup of granulated sugar
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of nutmeg
- 1 cup of chopped pecans
- 1 cup of all-purpose flour
- 1 cup of rolled oats
- 1/2 cup of melted butter
- 1 teaspoon of vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the sliced apples with brown sugar, granulated sugar, cinnamon, and nutmeg. Toss well to coat the apples evenly then set aside to let the flavors meld.
- In another bowl, mix together the chopped pecans, flour, rolled oats, melted butter, vanilla extract, and a pinch of salt. Stir until combined and crumbly.
- Transfer the apple mixture into a greased baking dish, spreading it evenly across the bottom.
- Spoon the pecan mixture over the apples, covering them generously.
- Bake in the preheated oven for about 40 to 45 minutes, or until the topping is golden brown and the apples are bubbling.
- Once done, remove from oven and allow it to cool slightly. Serve warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream for that extra indulgence.
This comforting Apple Pecan Cobbler not only brings joy with its taste but also creates fond memories around the dinner table. Gather your friends and family and treat them to a slice of this deliciousness!