Apple spice coffee cake –Apple Spice Coffee Cake is the perfect dessert to complement a cozy afternoon. Bursting with delightful flavors, this cake is a fantastic treat any time of year, especially during the cooler months. Let’s dive into the details!
Image of Apple Spice Coffee Cake
Take a look at this beautifully crafted Apple Spice Coffee Cake that invites you to enjoy every slice.
Ingredients
Before we get into the preparation, here’s what you’ll need to create this scrumptious cake:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 3 large eggs
- 1 cup applesauce
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 cup chopped apples
- 1 cup chopped nuts (optional)
Instructions
Now, let’s get started on making this delicious cake:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, mixing well after each addition. Stir in the applesauce and vanilla extract.
- In another bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt. Gradually add this to the wet mixture, stirring until just combined.
- Fold in the chopped apples and nuts if you’re using them.
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake in the preheated oven for 40-45 minutes or until a toothpick inserted into the center comes out clean.
- Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes, then transfer it onto a wire rack to cool completely.
Once the cake has cooled, it’s ready to be sliced and served. Whether you’re enjoying it with a cup of coffee or sharing it with friends, this Apple Spice Coffee Cake is sure to delight!