How to Cook Applesauce For The Freezer Like A Professional

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2 min read

Applesauce for the freezer –Are you looking for a delightful and easy way to enjoy homemade applesauce? This no-peel applesauce recipe is not only simple but also perfect for those busy days when you want to whip up something delicious without the hassle. Plus, it’s a fantastic way to preserve those fresh apples for later! Here’s how you can make it.

Easy No-Peel Applesauce for the Freezer

This recipe is a great way to enjoy the rich flavor of apples, and you won’t even need to peel them! Let’s dive into the ingredients and instructions.

Easy No-Peel Applesauce for the Freezer

Ingredients

  • 6 to 8 medium-sized apples (a mix of sweet and tart varieties works best)
  • 1 cup water
  • 1/4 cup sugar (optional, adjust to taste)
  • 1 teaspoon cinnamon (optional, for added flavor)
  • 1 tablespoon lemon juice (to help preserve color)

Instructions

  1. Begin by washing your apples thoroughly to remove any dirt or residues. It’s important to keep the skin on, as this adds fiber and nutrients to your sauce.
  2. Core and quarter the apples. No need to peel! The peels will provide additional flavor and texture.
  3. In a large pot, combine the quartered apples and water. If you prefer sweeter applesauce, you can add sugar at this point. For those who want a little spice, sprinkle in the cinnamon.
  4. Cover the pot and cook over medium heat until the apples soften, approximately 15 to 20 minutes. Stir occasionally to prevent sticking and ensure even cooking.
  5. Once the apples are tender, remove the pot from the heat. Using a potato masher or immersion blender, mash or blend the cooked apples to reach your desired consistency. If you like a chunky sauce, don’t blend it too much!
  6. Finally, stir in the lemon juice to retain the bright color and add a hint of tartness. Taste and adjust the sweetness if needed.
  7. Let the applesauce cool before transferring it to airtight containers. You can freeze it for up to a year, or refrigerate for a quick snack over the next week!

This no-peel applesauce is perfect for snacking, using in recipes, or enjoying as a side dish. Its naturally sweet and delightful flavor is sure to please everyone in your household!