How to Cook Ashleys African Peanut Soup in 15 Minutes

Updated
2 min read

Ashleys african peanut soup –Welcome to a delightful culinary journey that introduces you to the heartwarming flavors of African Peanut Soup. This dish is not only rich in flavor but also embodies comfort, making it a perfect option for a cozy dinner. Let’s dive right in!

African Peanut Soup

This vibrant and hearty soup is packed with the goodness of peanuts, vegetables, and spices that will tantalize your taste buds. It’s perfect for chilly evenings or whenever you’re in need of something comforting.

African Peanut Soup

Ingredients

Before we jump into the cooking instructions, let’s gather our ingredients:

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 bell pepper, chopped (any color)
  • 1 large sweet potato, peeled and diced
  • 4 cups vegetable broth
  • 1 can (14 oz) diced tomatoes, undrained
  • 1 cup smooth peanut butter
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • Salt and pepper to taste
  • Cilantro for garnish (optional)

Instructions

Now that you have all your ingredients ready, let’s walk through the steps to create this delicious soup:

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
  2. Stir in the garlic and ginger, cooking for another minute until fragrant.
  3. Add the bell pepper and sweet potato, stirring to combine and cooking for about 3-4 minutes.
  4. Pour in the vegetable broth and undrained diced tomatoes. Bring the mixture to a boil, then reduce the heat and let it simmer for 20 minutes, or until the sweet potatoes are soft.
  5. Once cooked, remove the pot from the heat. Using a blender or an immersion blender, puree the soup until it reaches your desired consistency. If you prefer a chunkier texture, reserve a portion of the soup before blending.
  6. Stir in the creamy peanut butter, soy sauce, and lime juice. Mix well until everything is combined. Return the pot to the heat to warm through, season with salt and pepper to taste.
  7. Serve the soup hot, garnished with fresh cilantro if desired. Enjoy!

This African Peanut Soup is sure to please and nourish everyone at your table. It’s a delightful way to explore new flavors and enjoy a wholesome meal!