Au gratin potatoes –Welcome to a delightful culinary adventure! Today, we’re diving into a classic comfort food that warms the heart: Potatoes Au Gratin. This savory dish is perfect for family gatherings or a cozy dinner at home. Let’s get started!
Potatoes Au Gratin
Who can resist the creamy, cheesy goodness of Potatoes Au Gratin? Layered with thinly sliced potatoes and covered in a luscious cheese sauce, this recipe is a showstopper that will impress your guests and satisfy your taste buds.
Ingredients
For this delicious dish, you’ll need the following ingredients:
- 4 large russet potatoes, peeled and thinly sliced
- 2 cups heavy cream
- 2 cups shredded sharp cheddar cheese
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh thyme leaves (optional)
- 2 tablespoons butter, for greasing the baking dish
Instructions
Now that you have all your ingredients ready, follow these simple steps to create your mouth-watering Potatoes Au Gratin:
- Preheat your oven to 375°F (190°C).
- Grease a 9×13 inch baking dish with butter.
- In a small saucepan, heat the heavy cream over medium heat until warm. Stir in the minced garlic, salt, pepper, and fresh thyme, if using.
- Layer half of the sliced potatoes in the bottom of the prepared baking dish. Pour half of the warm cream mixture over the potatoes, then sprinkle with half of the cheddar cheese.
- Repeat the layers with the remaining potatoes, cream, and cheddar cheese. Top with the grated Parmesan cheese.
- Cover the dish with aluminum foil and bake for 45 minutes.
- Remove the foil and continue baking for an additional 30-40 minutes, or until the potatoes are tender and the top is golden brown and bubbly.
- Once ready, let the dish cool for 10 minutes before serving to allow the layers to set. Enjoy the creamy, cheesy goodness of your homemade Potatoes Au Gratin!
This divine dish not only brings comfort but also adds a rich flavor to any meal. Whether you serve it as a main course or a side, Potatoes Au Gratin is sure to be a hit on your dining table. Happy cooking!