Aunt libbys southern meatloaf –Are you looking for the ultimate comfort food that’s perfect for any family gathering or weeknight dinner? Look no further than this mouthwatering homemade Southern-style meatloaf! This classic dish combines simple ingredients, making it easy to whip up and delightfully satisfying. Follow along to make your very own best meatloaf recipe!
The Best Meatloaf Recipe
There’s something incredibly comforting about the aroma of a homemade meatloaf wafting through the kitchen. This recipe is sure to become a staple in your home, bringing smiles and happy bellies to the dinner table.
:max_bytes(150000):strip_icc()/homemade-southern-style-meatloaf-3058276-hero-01-a2d288c77fef46f3ba15ea5b432c5717.jpg)
Ingredients:
- 1 ½ pounds ground beef
- 1 cup breadcrumbs
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg, beaten
- ¾ cup milk
- ¼ cup ketchup
- 2 tablespoons Worcestershire sauce
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (optional)
- For topping: ¼ cup ketchup or BBQ sauce (optional)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, beaten egg, and milk. Mix until well combined.
- Add ketchup, Worcestershire sauce, salt, pepper, and parsley (if using) to the meat mixture. Mix again until everything is fully incorporated.
- Transfer the meat mixture into a loaf pan, shaping it into a loaf. If you like, spread additional ketchup or BBQ sauce on top for that delicious glaze.
- Bake in the preheated oven for about 1 hour, or until the meatloaf reaches an internal temperature of 160°F (70°C).
- Once cooked, let the meatloaf rest for about 10 minutes before slicing. This helps the juices redistribute, making every bite juicy and flavorful.
Serve your homemade Southern-style meatloaf with your favorite sides, like mashed potatoes or green beans, for a hearty meal that everyone will love. Enjoy this classic recipe that tastes just like home!