Quick Steps for Cooking Authentic Tortellini Soup Like a Chef

Updated
2 min read

Authentic tortellini soup –There’s nothing quite like a warm bowl of soup to chase away the chill on a cool day, and this Sausage Tortellini Soup is the perfect comfort food! With its rich flavors and hearty ingredients, it’s sure to delight your taste buds and warm your soul. Let’s dive into this simple yet delicious recipe that’s perfect for any occasion.

Sausage Tortellini Soup

Are you ready to savor a dish that’s both satisfying and easy to whip up? This soup is made with Italian sausage, delicious tortellini, and fresh vegetables, creating a medley of flavors that are simply irresistible.

Sausage Tortellini Soup

Ingredients

  • 1 pound Italian sausage (mild or spicy, according to your taste)
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 2 cups water
  • 16 ounces cheese tortellini (fresh or frozen)
  • 2 cups fresh spinach
  • 1 can (14.5 ounces) diced tomatoes
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Parmesan cheese for serving (optional)

Instructions

  1. In a large pot over medium heat, add the Italian sausage. Cook it until browned, breaking it apart with a spoon as it cooks.
  2. Add the diced onion and minced garlic to the pot. Cook until the onion is translucent, about 5 minutes.
  3. Pour in the chicken broth and water. Bring the mixture to a boil.
  4. Add the tortellini, diced tomatoes, and Italian seasoning. Reduce the heat to a simmer and cook for about 5-7 minutes or until the tortellini is tender.
  5. Stir in the fresh spinach and allow it to wilt for a couple of minutes.
  6. Season with salt and pepper to taste. If desired, serve with a sprinkle of Parmesan cheese on top.

This Sausage Tortellini Soup is not only hearty and delicious, but it’s also incredibly easy to make, perfect for busy weeknights. Enjoy a bowl of warmth that’s filled with flavor and comfort!