Autumn rainbow sheet pan dinner –If you’re in the mood for a delightful meal that brings together the warmth of autumn flavors, look no further than this exquisite Apple Chicken Sausage Medley. This dish is perfect for those cozy evenings when you want something hearty yet easy to prepare. Let’s dive into the recipe!
Delicious Apple Chicken Sausage Medley
This dish features a beautiful combination of chicken apple sausage paired with seasonal veggies, creating a colorful and nutritious meal that is sure to impress.
Ingredients
- 1 lb Aidells Chicken & Apple Sausage
- 2 cups Brussels sprouts, halved
- 2 cups sweet potatoes, cubed
- 1 red onion, sliced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh herbs for garnish (such as thyme or parsley)
Instructions
- Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
- In a large bowl, toss the halved Brussels sprouts, cubed sweet potatoes, and sliced red onion with olive oil, garlic powder, onion powder, salt, and pepper until well coated.
- Slice the chicken apple sausage into bite-sized pieces and add them to the bowl, mixing everything together.
- Spread the mixture evenly on the prepared baking sheet, ensuring there’s plenty of space between the pieces for even roasting.
- Roast in the preheated oven for about 25-30 minutes, or until the vegetables are tender and the sausage is heated through. You can stir halfway through for even cooking.
- Once done, remove from the oven and let cool slightly. Garnish with fresh herbs before serving.
This Apple Chicken Sausage Medley is a fantastic way to celebrate the flavors of the season. The sweetness of the apple sausage complements the earthy vegetables beautifully, creating a symphony of taste that is both satisfying and nourishing. Enjoy this dish as a family meal or serve it at your next gathering for something that is truly comforting and delicious!
