Avocado cucumber pasta salad –If you’re looking for a refreshing and healthy recipe, look no further than this delightful Cucumber Avocado Salad. It’s clear and crisp, making it perfect for any warm day or as a side dish for your summer barbecues. This salad combines the creamy texture of avocados with the crunch of cucumbers, offering not only great flavors but also a lovely presentation. Let’s dive into the ingredients and how to prepare this quick and easy dish!
Cucumber Avocado Salad
This salad is not just delicious but also incredibly simple to make. In just a few minutes, you can whip up a beautiful dish that your family and friends will love.
Ingredients
- 1 large cucumber, diced
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1/4 red onion, finely chopped
- Fresh cilantro, chopped (optional)
- Juice of 1 lime
- Salt and pepper, to taste
- Olive oil (optional)
Instructions
- Begin by washing all your vegetables. Dice the cucumber and avocados into bite-sized cubes, and set them aside.
- In a large mixing bowl, combine the diced cucumber, avocado, chopped cherry tomatoes, and red onion.
- Sprinkle in the fresh cilantro if you’re using it for a burst of flavor.
- Squeeze the juice of one lime over the salad, ensuring that all the ingredients get a nice citrusy coating.
- Season with salt and pepper to taste. If you prefer a bit more richness, drizzle some olive oil over the top.
- Gently toss all the ingredients together, being careful not to mash the avocados.
- Allow the salad to sit for about 5 minutes before serving, so the flavors can meld together beautifully.
- Enjoy your refreshing Cucumber Avocado Salad!
This Cucumber Avocado Salad is not only quick to make but also provides a burst of flavors and colors that will brighten up any table. Perfect for picnics, potlucks, or just a healthy snack, this recipe is a must-try. So grab your ingredients and enjoy the fresh taste of summer!