Ever thought about mixing your morning coffee with a little green goodness? Well, look no further! Meet the delightful Avocado Coffee, or as the cool kids in Vietnam call it, Es Alpukat Kopi! This quirky beverage is not only Instagrammable but also incredibly tasty. Let’s dive into how you can prepare this creamy concoction that will have your taste buds doing a happy dance.
Avocado Coffee (Es Alpukat Kopi) — Vietnam Ca-phe Project
Imagine a world where avocados and coffee become the best of buddies. This drink is exactly that! With its smooth, creamy texture and a hint of sweetness, Avocado Coffee is a unique way to perk up your day. Don’t worry; it’s not just a pretty face; it’s also packed with nutrients! Ready to blend some happiness in your kitchen? Let’s roll!
Ingredients:
- 1 ripe avocado
- 1 cup strong brewed coffee (hot or cold, your choice!)
- 2 tablespoons sweetened condensed milk (or to taste)
- 1 tablespoon sugar (optional, depending on your sweet tooth)
- Ice cubes (if you prefer it chilled)
- Whipped cream for topping (because why not?)
Instructions:
- First things first—cut that ripe avocado in half and snag the pit out. Scoop the green goodness into a blender. You want to keep all that luscious avocado goodness.
- Pour in your freshly brewed coffee. It’s best if it’s still warm, but if you like it cold, go ahead and throw in some ice cubes.
- Add the sweetened condensed milk and sugar (if using) to the blender. Now, it’s time to blend like there’s no tomorrow! Whip that mixture up until it’s smooth and creamy—just like your dreams.
- Once blended, pour your avocado coffee into a glass. If you’re feeling extra fancy, top it off with a dollop of whipped cream. Seriously, who can resist whipped cream?
- Grab a straw, give it a little stir, and dive in! Enjoy your scoop of heaven while you marvel at how avocados and coffee just get each other!
So, the next time you’re feeling adventurous in the kitchen, don’t shy away from combining your coffee with that beloved avocado. Give it a try; you might just end up making a new breakfast staple that has everyone impressed!