Bacon pancake strips with maple peanut butter sauce –Are you ready to indulge in a delightful breakfast that perfectly blends sweet and savory flavors? Look no further than these incredible bacon pancakes! Whether you’re hosting a brunch or just treating yourself on a weekend morning, this recipe is sure to become a favorite. Let’s dive into the deliciousness!
Bacon Pancakes
These bacon pancakes are fluffy, flavorful, and packed with crispy bacon. They make a fantastic start to your day and can easily impress your family or guests. Get ready to indulge in this exciting fusion of sweet and salty!

Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 6 strips of cooked bacon, crumbled
- Additional butter for cooking
- Maple syrup for serving
Instructions
- In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the buttermilk, egg, and melted butter until well combined.
- Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; it’s okay if there are a few lumps remaining.
- Gently fold in the crumbled cooked bacon into the batter.
- Heat a skillet or griddle over medium heat and add a bit of butter to coat the surface.
- For each pancake, pour about 1/4 cup of the batter onto the skillet. Cook until bubbles form on the surface of the pancake, about 2-3 minutes.
- Flip the pancake and cook for an additional 1-2 minutes, or until golden brown on both sides.
- Repeat with the remaining batter, adding more butter to the skillet as needed.
- Serve the bacon pancakes warm with a drizzle of maple syrup on top. Enjoy your sweet and salty breakfast delight!
These bacon pancakes are truly a treat that will leave you satisfied and coming back for more. The combination of crisp bacon and fluffy pancakes is simply divine. So, gather your ingredients and start your morning with this mouthwatering dish!