Bacon ranch chicken skewers –Yo, you gotta try these Chicken Bacon Ranch Sausage Skewers! They’re a perfect blend of flavors that hit your taste buds just right. Whether you’re grillin’ at a backyard BBQ or chillin’ with friends, these skewers are guaranteed to be a crowd-pleaser. Let’s get into it!
Check out these tasty skewers!
These skewers ain’t just about looks; they’re packed with delicious ingredients that make every bite flavorful! Take a look at this mouthwatering picture:
Ingredients:
Let’s gather everything you need to make these beauties:
- 1 pound of ground chicken
- 1/2 cup cooked bacon, chopped
- 1/4 cup ranch seasoning mix
- 1/2 cup shredded cheddar cheese
- Wooden skewers (soak them in water for 30 minutes to prevent burning)
- Optional: fresh veggies for skewering (like bell peppers or onions)
Instructions:
Now, let’s get cooking! Follow these simple steps to whip up some deliciousness:
- Start by preheating your grill to medium-high heat. If you’re using charcoal, get that fire nice and hot!
- In a large bowl, mix together the ground chicken, chopped bacon, ranch seasoning mix, and shredded cheddar cheese until everything is well combined.
- Grab your wooden skewers. Take a handful of the chicken mixture and mold it around the skewer, creating an even layer. You can also alternate with fresh veggies if you want to get creative!
- Place the skewers on the grill. Cook them for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice golden-brown color.
- Once done, take them off the grill and let them rest for a minute before digging in. Trust me, the smell is gonna be irresistible!
There you go! These Chicken Bacon Ranch Sausage Skewers are not just a meal; they’re an experience. Serve ‘em up with some extra ranch for dipping, and you’ll be the star of the cookout. Enjoy your feast!