Bacon tacos –Who doesn’t love a good taco? Today, we’re diving into the irresistible world of Bacon Tacos. This dish takes the classic taco to a whole new level with crispy bacon and delicious toppings that are sure to delight your taste buds. Easy to make and perfect for a casual get-together or a cozy family night in, these Bacon Tacos are a crowd-pleaser!
Bacon Tacos
Get ready to feast your eyes on this scrumptious dish! The combination of savory bacon and fresh toppings wrapped in a warm tortilla creates a delightful meal that everyone will love.
Ingredients:
- 8 slices of bacon
- 8 small flour or corn tortillas
- 1 cup of shredded lettuce
- 1 medium tomato, diced
- 1 cup of shredded cheese (cheddar or your choice)
- 1/2 cup of sour cream
- 1/4 cup of chopped green onions
- Hot sauce (optional)
Instructions:
- In a skillet, cook the bacon over medium heat until crispy. Once cooked, remove the slices and place them on a paper towel to drain excess grease.
- While the bacon is cooking, warm the tortillas in a separate pan or microwave until soft and pliable.
- Once the bacon has cooled slightly, chop it into bite-sized pieces.
- To assemble your tacos, take a warm tortilla and layer on pieces of crispy bacon followed by shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.
- Top each taco with chopped green onions and a splash of hot sauce if you like a little heat.
- Fold the tortilla around the fillings and enjoy your delicious bacon tacos!
These Bacon Tacos are not only tasty but also super fun to make and customize. Feel free to get creative with your toppings! Try adding avocado, jalapeños, or even some cilantro for a fresh twist. They’re perfect for any occasion — whether it’s a Taco Tuesday or just a simple family dinner, bacon tacos are sure to impress. So grab your ingredients, get cooking, and enjoy the delightful flavors of this amazing dish!