Bacon wrapped bananas –Get ready to treat your taste buds with a fun and unique twist on a classic favorite! Today, we’re diving into the delicious world of Bacon-Wrapped Banana Poppers, affectionately dubbed Bananacon. These mouthwatering bites are the perfect blend of sweet and savory, making them an ideal snack for any occasion. Let’s get started!
Please Pass the Muffins: Bananacon (Bacon-Wrapped Banana Poppers)
Imagine the crispy, salty goodness of bacon enveloping the sweet, creamy essence of perfectly ripe bananas. It’s a combination that might sound a bit unconventional at first, but trust me, once you take a bite, you’ll be hooked. Not only are these poppers easy to make, but they’re also an instant hit at parties, family gatherings, or even your next movie night. Let’s get cooking!
Ingredients
- 4 ripe bananas
- 12 slices of bacon
- 1 tablespoon of brown sugar (optional)
- 1 teaspoon of cinnamon (optional)
- Toothpicks for securing
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Peel the ripe bananas and cut them into bite-sized pieces, roughly 2-3 inches long.
- If desired, sprinkle the banana pieces with brown sugar and cinnamon for an extra layer of flavor.
- Take a slice of bacon and wrap it around each banana piece, ensuring it is secured tightly. Use a toothpick to hold the bacon in place if necessary.
- Place the wrapped banana poppers on the prepared baking sheet, ensuring they are spaced out for even cooking.
- Bake in the preheated oven for 15-20 minutes or until the bacon is crispy and golden brown, turning the poppers halfway through to ensure even cooking.
- Once done, remove from the oven and let them cool for a few minutes. Remove the toothpicks before serving!
- Serve warm and enjoy the delightful fusion of flavors!
These Bacon-Wrapped Banana Poppers are sure to be a conversation starter and a beloved addition to your recipe collection. With their delightful texture and unexpected flavor pairings, you’ll want to make them again and again. So gather your ingredients and get ready to impress your friends and family with this sensational treat!