Bacon wrapped tater tots –If you’re in the mood for a delicious snack that combines crispy and savory flavors, then you absolutely must try these Bacon-Wrapped Tater Tots! This fun recipe is perfect for gatherings, movie nights, or just a delightful treat to enjoy at home. With perfectly seasoned tater tots wrapped in crispy bacon, what’s not to love? Let’s dive into how you can prepare this irresistible dish!
Bacon-Wrapped Tater Tots
These bite-sized treats are not only easy to make but are bound to impress your family and friends. Here’s what you need to get started:
Ingredients:
- 1 pound frozen tater tots
- 1 pound bacon, cut in half
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- BBQ sauce for dipping (optional)
Instructions:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
- In a large bowl, combine the frozen tater tots with black pepper and garlic powder, ensuring they’re evenly coated.
- Take a piece of bacon and wrap it around each tater tot, securing it if necessary with a toothpick. Place the wrapped tater tots on the prepared baking sheet, making sure they’re not touching.
- Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the tater tots are golden brown.
- In the final minutes of baking, sprinkle shredded cheddar cheese on top of the tater tots and return to the oven until the cheese is melted.
- Once done, remove from the oven and immediately garnish with chopped green onions for a fresh twist.
- Serve warm with your favorite dipping sauce, like BBQ, and enjoy these mouthwatering bacon-wrapped bites!
These Bacon-Wrapped Tater Tots are sure to be a hit at any event, and their savory goodness will satisfy all your snack cravings. Happy cooking!