Baked chili hot dogs –Get ready to embrace your inner chef and take a trip to flavor town with these delightful Oven Baked Chili Cheese Dogs! This recipe combines the comforting tastes of chili, melty cheese, and hot dogs, all baked to golden perfection. What could be better? You’ll need your favorite hot dogs, a gooey cheese of choice, and a scrumptious homemade chili to complete this culinary adventure. So roll up those sleeves, let’s cook!
Picture Perfect
Feast your eyes on this mouthwatering masterpiece!
Ingredients
Before we dive into the nitty-gritty of cooking, let’s gather our ingredients so we can whip up this delicious dish. Here’s what you’ll need:
- 8 hot dogs
- 8 hot dog buns
- 2 cups of chili (homemade or canned, no judgments here!)
- 2 cups of shredded cheese (cheddar, American, or your choice)
- 1 tablespoon of diced onions (optional – for that extra crunch)
- 1 tablespoon of mustard (optional – to kick it up a notch!)
Instructions
Now, let’s get cooking! Follow these simple steps to create your Oven Baked Chili Cheese Dogs:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper for easy cleanup.
- Place the hot dogs inside the buns and arrange them on the prepared baking sheet.
- Generously ladle your chili over the top of each hot dog-bun combo, making sure every bite is packed with flavor!
- Sprinkle the shredded cheese over the chili-covered dogs, ensuring a gooey, cheesy top.
- If you’re feeling a little adventurous, throw some diced onions on top for that added zing!
- Pop the baking sheet in the oven and bake for about 15-20 minutes or until the cheese is melted and bubbly.
- Once they are perfectly baked, remove them from the oven and drizzle a little mustard on top – if you want to add that extra kick.
- Let them cool for a couple of minutes (if you can wait), then serve hot and enjoy your culinary triumph!
These Oven Baked Chili Cheese Dogs are not only fun to make but also a guaranteed hit at any gathering. Serve them up with some crispy chips, pickle spears, or a fresh salad on the side, and you’ve got yourself a feast. Get ready for everyone to ask for seconds!