How to Make Baked Crab And Artichoke Dip (Step-by-Step)

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2 min read

Baked crab and artichoke dip –Are you looking for a delicious appetizer that is sure to impress your guests? Look no further than this delightful Easy Baked Crab and Artichoke Dip! Perfect for parties or just a cozy night in, this creamy and savory dip blends the rich flavors of crab and artichokes, making it a go-to recipe for any event. Let’s dive into the details of how to make this delectable dish.

Easy Baked Crab and Artichoke Dip

Whether you’re hosting a gathering or simply indulging in a movie night, this dip is incredibly easy to whip up and is bound to be a hit. The combination of creaminess from the cheese and the savory notes from the crab creates a perfect harmony that everyone will love.

Easy Baked Crab and Artichoke Dip

Ingredients:

  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 1 cup canned artichoke hearts, drained and chopped
  • 1 cup lump crab meat, drained
  • 2 cloves garlic, minced
  • 1 tsp Worcestershire sauce
  • 1 tsp lemon juice
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, mix together the softened cream cheese, sour cream, and mayonnaise until well combined and creamy.
  3. Add in the grated Parmesan cheese, chopped artichoke hearts, crab meat, minced garlic, Worcestershire sauce, lemon juice, and season with salt and pepper. Stir everything together until evenly mixed.
  4. Transfer the mixture into a baking dish and spread it out evenly. You can use a spatula to smooth the top.
  5. Bake in the preheated oven for about 25-30 minutes or until the dip is hot and bubbly with a slight golden crust on top.
  6. Once finished, remove from the oven and allow to cool for a few minutes. Garnish with chopped fresh parsley.
  7. Serve warm with your favorite crackers, pita chips, or fresh vegetables.

With its creamy texture and flavorful essence, this Easy Baked Crab and Artichoke Dip is not just a party pleaser; it’s a comforting treat that everyone will savor. Enjoy every bite and watch your guests come back for seconds!