How to Make Baked Fresh Lobster Recipe in Easy Steps

by

Have you ever opened your fridge and thought, “What’s in there again?” Well, this time, it’s a delightful surprise: a box full of lobster! Buckle up, buttercup; we’re diving into the depths of deliciousness with an easy baked stuffed lobster recipe that’ll make your taste buds dance like nobody’s watching.

What’s in There Again Box of Lobster

Prepare yourself for a lobster experience like no other! Let’s take a peek at this succulent seafood treasure, packed with flavors that will have your guests begging for seconds. But first, feast your eyes on this mouth-watering image of our star player.

Baked stuffed lobster

Ingredients:

  • 2 live lobsters (about 1.5 lbs each)
  • 1 cup of bread crumbs
  • 1/2 cup of chopped celery
  • 1/2 cup of chopped onion
  • 1/4 cup of melted butter
  • 1/4 cup of mayonnaise
  • 1 tablespoon of lemon juice
  • 1 teaspoon of Old Bay seasoning (or to taste)
  • Salt and pepper to taste
  • Chopped parsley for garnish (because we like our food pretty!)

Instructions:

  1. Start by getting cozy with those lobsters. Boil them for about 8-10 minutes until they turn bright red. You want them looking stunning!
  2. Once the lobsters are tingling from the heat, let them cool for a bit. Then, crack them open and scoop out that luscious meat, leaving the shells intact.
  3. Chop the lobster meat into bite-sized pieces and throw it into a mixing bowl. Yeah, it’s time to get messy! Add in the bread crumbs, celery, onion, melted butter, mayonnaise, lemon juice, Old Bay, and any salt and pepper you fancy. Mix it all up like you mean it!
  4. Now, it’s showtime! Stuff those empty lobster shells with your glorious mixture. Pack it in, make it look voluminous—like they’ve just eaten a whole buffet.
  5. Preheat your oven to 350°F (175°C) and place the stuffed lobsters on a baking dish. Bake them for 15-20 minutes until they’re hot and bubbly. Your kitchen will smell like a seafood paradise!
  6. Garnish with chopped parsley, serve, and prepare for the compliments to roll in. You’re basically a lobster superhero.

So there you have it! The perfect, entertaining, and scrumptious way to answer the age-old question, “What’s in there again?” with a culinary masterpiece that brings joy and yummy vibes all around!