Baked ham with pineapple mustard glaze –When it comes to planning a special meal, few dishes shine as brightly as the Pineapple Honey Glazed Ham. This delightful recipe combines the sweet and tangy flavors of pineapple with a rich honey glaze, resulting in a mouthwatering centerpiece that is perfect for any occasion. Whether you’re preparing for a holiday gathering or a family celebration, this dish is sure to impress your guests.
Pineapple Honey Glazed Ham
This simple yet delicious recipe will guide you through the process of creating a succulent ham that is infused with flavor from start to finish. The combination of brown sugar, honey, and pineapple juice creates a glaze that caramelizes beautifully during baking, adding both a glossy finish and a burst of flavor.
Ingredients:
- 1 fully cooked ham (7-10 pounds)
- 1 cup brown sugar
- 1/2 cup honey
- 1 cup pineapple juice
- 1 tablespoon Dijon mustard
- 1/4 teaspoon ground cloves
- Pineapple slices (optional, for garnish)
- Maraschino cherries (optional, for garnish)
Instructions:
- Preheat your oven to 325°F (160°C).
- Place the ham on a rack in a roasting pan, cut side down. Score the surface of the ham in a diamond pattern to allow the glaze to seep in.
- In a small bowl, mix together the brown sugar, honey, pineapple juice, Dijon mustard, and ground cloves until well combined.
- Pour the glaze evenly over the ham, ensuring that it seeps into the scored cuts.
- Cover the ham loosely with aluminum foil and bake for approximately 15 minutes per pound. Remove the foil during the last 30 minutes of baking to allow the glaze to caramelize.
- Every 30 minutes, baste the ham with the pan juices to keep it moist and flavorful.
- Once the internal temperature reaches 140°F (60°C), remove the ham from the oven and let it rest for about 15 minutes before slicing.
- If desired, decorate the ham with pineapple slices and maraschino cherries for an extra touch of elegance.
Serve this Pineapple Honey Glazed Ham with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh garden salad. The glorious flavors and beautiful presentation will surely make it a highlight of your dining experience. Enjoy this delightful ham recipe as a delightful centerpiece for your next event!