Easy Recipes for Baked Salmon In A Foil Packet at Home

Updated
2 min read

Baked salmon in a foil packet –Are you looking for a delicious and healthy dinner option that’s both easy to make and packed with flavor? Look no further than these incredible salmon foil packets! Perfect for a busy weeknight or a relaxing weekend meal, these salmon packets will have your taste buds tingling with delight. Let’s dive into this simple yet delightful recipe that pairs perfectly with fresh vegetables and a hint of lemon.

Salmon Foil Packets

This dish is not only visually stunning but also a breeze to prepare. You can customize it with your favorite veggies, making it a versatile choice for anyone who loves fresh ingredients.

Salmon Foil Packets

Ingredients

To create these mouth-watering salmon foil packets, you will need the following ingredients:

  • 2 salmon fillets
  • 1 cup of asparagus, trimmed
  • 1 cup of cherry tomatoes, halved
  • 1 lemon, sliced
  • 2 tablespoons of olive oil
  • 2 cloves of garlic, minced
  • Salt and pepper to taste
  • Fresh herbs (like dill or parsley) for garnish

Instructions

Follow these simple steps to prepare your salmon foil packets:

  1. Preheat your oven to 375°F (190°C).
  2. Prepare two sheets of aluminum foil, large enough to create a pouch for each salmon fillet.
  3. In a small bowl, mix together the olive oil, minced garlic, salt, and pepper.
  4. Place the salmon fillets in the center of each foil sheet. Surround them with asparagus and cherry tomatoes.
  5. Drizzle the olive oil mixture over the salmon and vegetables.
  6. Top each salmon fillet with slices of lemon.
  7. Fold the foil over the salmon and vegetables to create tightly sealed packets.
  8. Place the foil packets on a baking sheet and bake in the preheated oven for about 20-25 minutes, or until the salmon is cooked through and flakes easily with a fork.
  9. Carefully open the packets (watch out for steam) and garnish with fresh herbs before serving.

Enjoy your salmon foil packets straight from the oven or serve them on a nice plate. This dish not only enhances your dinner table but also brings healthy and wholesome goodness to your meal. It’s a quick and convenient way to enjoy salmon and vegetables, making it a recipe you’ll want to come back to again and again!