Banana coconut cake with vanilla glaze –There’s nothing quite like the delightful combination of banana and coconut in a cake, and this Banana Toasted Coconut Cake is a true treat for the senses. With its moist texture and rich flavors, it’s perfect for any occasion, whether it’s a cozy afternoon at home or a festive gathering with friends. Let’s dive into the recipe and create something truly special!
Banana Toasted Coconut Cake
This sumptuous cake brings together the sweetness of ripe bananas with the nutty essence of toasted coconut. It’s a staple that everyone will love!
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- ¾ cup mashed ripe bananas (about 2 medium bananas)
- ½ cup buttermilk
- 1 cup sweetened shredded coconut, toasted (reserve some for topping)
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt; set aside.
- In a large mixing bowl, cream the sugar and softened butter until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- Mix in the mashed bananas and buttermilk until combined.
- Gradually add the dry ingredients to the wet mixture, mixing just until incorporated. Be careful not to overmix!
- Gently fold in the toasted coconut, reserving some for the topping.
- Pour the batter into the prepared cake pan and smooth the top with a spatula.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Once cooled, sprinkle the reserved toasted coconut on top for decoration.
This Banana Toasted Coconut Cake is not just a feast for the eyes, but a delicious memory to savor with every bite. Enjoy your baking adventure and delight in sharing this splendid cake with loved ones!