Banana pudding cupcakes –Indulge in a delightful treat that combines the classic flavors of banana pudding with the fun twist of cupcakes! These Banana Pudding Cupcakes are perfect for any occasion, whether it’s a family gathering, a birthday party, or just a sweet treat for yourself. With their creamy filling and banana-flavored frosting, they are sure to impress everyone at the table.
Banana Pudding Cupcakes
Get ready to satisfy your sweet tooth with these scrumptious Banana Pudding Cupcakes!

Ingredients
Before you get started, make sure to gather all the necessary ingredients:
- 1 box of vanilla cake mix
- 1 cup of mashed bananas (about 2 ripe bananas)
- 3 eggs
- 1/3 cup of vegetable oil
- 1 cup of water
- 1 box of instant banana pudding mix
- 1 cup of milk
- 1 container (8 oz) whipped topping
- Banana slices for garnish (optional)
Instructions
Follow these simple steps to create your delicious Banana Pudding Cupcakes:
- Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
- In a large mixing bowl, combine the vanilla cake mix, mashed bananas, eggs, vegetable oil, and water. Mix until well combined and smooth.
- Fill each cupcake liner about 2/3 full with the batter.
- Bake for about 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow them to cool completely.
- While the cupcakes are cooling, prepare the banana pudding. In a separate bowl, whisk together the instant banana pudding mix and milk until thickened, about 2 minutes.
- Fold in the whipped topping until well blended. This will give you a creamy pudding-like filling.
- Once the cupcakes are completely cooled, use a knife or cupcake corer to remove the center of each cupcake. Fill the hole with the banana pudding mixture.
- Frost the tops of the cupcakes with additional whipped topping or whipped cream, and garnish with banana slices if desired.
- Serve immediately and enjoy your Banana Pudding Cupcakes!
These cupcakes promise a burst of flavor in every bite, and they are guaranteed to be a hit among friends and family. Don’t forget to save some for yourself—you’ll want to keep coming back for more!