Banana pudding iii –If you’re craving a delicious, creamy dessert that will transport you to dessert heaven, look no further than the iconic Magnolia Bakery Banana Pudding! This delightful treat is a perfect blend of fresh bananas, creamy pudding, and fluffy whipped cream, layered to perfection. Let’s dive into this unbeatable recipe that will impress your friends and family at your next gathering!
Magnolia Bakery Banana Pudding
This classic recipe brings together simple ingredients to create a dessert that’s both nostalgic and utterly delightful. It’s no wonder that Magnolia Bakery is famous for this scrumptious banana pudding.
Ingredients
- 1 (14-ounce) can sweetened condensed milk
- 1 1/2 cups cold water
- 1 (3.4-ounce) package instant vanilla pudding mix
- 2 cups heavy cream
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 4 to 5 ripe bananas, sliced
- 1 box of vanilla wafers
Instructions
- In a large bowl, combine the sweetened condensed milk and cold water. Whisk in the instant vanilla pudding mix until well blended. Cover and refrigerate for about 4 hours to allow the mixture to thicken.
- Once the pudding has set, in a separate bowl, whip the heavy cream, granulated sugar, and vanilla extract together until stiff peaks form. This will create a luscious whipped topping.
- Gently fold the whipped cream into the pudding mixture until fully combined, creating a silky pudding.
- To assemble the banana pudding, begin by laying a layer of vanilla wafers at the bottom of your serving dish. Follow with a layer of sliced bananas and then a layer of the pudding mixture. Repeat the layers until you run out of ingredients, finishing with a layer of pudding on top.
- Cover the dish with plastic wrap and refrigerate for at least 4 hours, or ideally overnight. This will allow the flavors to meld beautifully.
- Before serving, you can top the pudding with additional whipped cream and banana slices for an extra touch. Enjoy your delicious Magnolia Bakery Banana Pudding!
This luscious banana pudding is not just a treat; it’s a memory in every bite. Perfect for any occasion, it allows you to share a classic dessert that everyone will love. So gather your ingredients and give this recipe a try—your taste buds will thank you!