How to Make Beat And Bake Orange Cake in 15 Minutes

Updated
2 min read

Beat and bake orange cake –Indulge in the delightful experience of baking with this exquisite recipe for Beat & Bake Orange Cupcakes. These cupcakes are not only visually appealing with their vibrant color but also provide a burst of citrus flavor with every bite. Perfect for any occasion, this recipe will guide you step by step to create your own delicious treats.

Visual Inspiration

Take a look at this inviting image of the final product, showcasing the beautiful orange hue of the cupcakes that will surely impress your family and friends.

Beat & Bake Orange Cup Cake

Ingredients

For these delightful orange cupcakes, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/4 cup freshly squeezed orange juice
  • Zest of one orange
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp vanilla extract
  • 1/4 cup powdered sugar (for frosting)
  • Orange slices for garnish (optional)

Instructions

Follow these simple steps to create your tantalizing orange cupcakes:

  1. Preheat your oven to 350°F (175°C) and line a cupcake tray with paper liners.
  2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition.
  4. Stir in the freshly squeezed orange juice, orange zest, and vanilla extract until well combined.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually incorporate the dry ingredients into the wet mixture, mixing until just combined.
  7. Divide the batter evenly among the cupcake liners, filling each about two-thirds full.
  8. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  9. Once baked, let the cupcakes cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.
  10. For frosting, combine the powdered sugar with a bit of orange juice until smooth. Frost the cooled cupcakes and garnish with orange slices if desired.

Enjoy the delightful experience of sharing these scrumptious orange cupcakes with loved ones. Each bite promises a satisfying and refreshing taste, making them a favorite addition to any gathering!