Easy Guide to Prepare Beef And Lamb Dry Rub in Under 30 Minutes

Updated
2 min read

Beef and lamb dry rub –Are you ready to elevate your barbecue game? Whether you’re firing up the grill for a summer cookout or preparing a cozy family dinner, a good rib rub can make all the difference. We’ve compiled two fantastic rib rub recipes that will tantalize your taste buds and impress your friends and family. Let’s dive into these delicious recipes!

Rib Spice Rub Recipe 1

This first rib spice rub is a wonderful blend of sweet and savory flavors that will perfectly complement your ribs. It’s easy to make and can be prepared ahead of time for convenience.

Rib Spice Rub

Ingredients:

  • 1/4 cup brown sugar
  • 2 tablespoons paprika
  • 1 tablespoon black pepper
  • 1 tablespoon salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon cayenne pepper (optional, for heat)

Instructions:

  1. In a bowl, combine all the ingredients and mix well until fully incorporated.
  2. Store the rub in an airtight container if you’re not using it immediately.
  3. Generously apply the rub to your ribs, ensuring an even coating.
  4. Let the ribs sit for at least an hour (or overnight in the refrigerator) to allow the flavors to meld.
  5. Cook your ribs using your preferred method (grilling, smoking, or baking) for a mouthwatering meal!

Rib Spice Rub Recipe 2

For those who prefer a bit of a kick, this second recipe adds a delightful heat that perfectly balances the sweetness of the first rub.

Ingredients:

  • 1/4 cup brown sugar
  • 2 tablespoons smoked paprika
  • 1 tablespoon chili powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon ground cumin
  • 1 teaspoon cayenne pepper
  • 1 teaspoon freshly ground black pepper

Instructions:

  1. In a mixing bowl, combine all of the ingredients and stir until the mixture is uniform.
  2. Transfer to a sealed container if you’re not applying it right away.
  3. Apply the spice rub generously over the ribs, getting into all the crevices for maximum flavor.
  4. Allow the ribs to marinate for at least one hour or ideally overnight for a deeper flavor.
  5. Prepare your grill or smoker and cook the ribs to perfection. Enjoy the explosion of flavors!

Now that you have two incredible rib rub recipes at your disposal, you’re all set for a spectacular cooking experience. Enjoy the process and relish the mouthwatering results!