Best bbq shrimp ever –Embark on a culinary adventure with this delightful grilled shrimp recipe, featuring a marinade that elevates the flavors to new heights. Perfect for summer cookouts or a cozy dinner, these juicy shrimp are sure to impress. Below, you’ll find a detailed preparation guide, ingredients, and instructions to help you recreate this delicious dish.
Visual Inspiration
To start, take a look at this mouthwatering image of the grilled shrimp, beautifully showcased to entice your taste buds.

Ingredients
Prepare the following ingredients to create this succulent grilled shrimp dish:
- 1 pound large shrimp, peeled and deveined
- 1/4 cup olive oil
- 3 tablespoons minced garlic
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley, chopped (for garnish)
Instructions
Follow these steps to prepare the grilled shrimp:
- In a large bowl, combine the olive oil, minced garlic, lemon juice, Worcestershire sauce, Dijon mustard, smoked paprika, salt, and black pepper. Whisk everything together until well blended.
- Add the shrimp to the bowl, ensuring they are evenly coated with the marinade. Cover and refrigerate for at least 30 minutes, allowing the shrimp to absorb the flavors.
- Preheat your grill over medium-high heat. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
- Thread the marinated shrimp onto skewers, leaving a little space between each shrimp for even cooking.
- Place the skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp are pink and opaque. Be careful not to overcook them, as shrimp can become rubbery.
- Once cooked, remove the shrimp from the grill and transfer to a serving platter. Garnish with chopped parsley for a vibrant finish.
Serve these grilled shrimp with a side of rice, fresh salad, or grilled vegetables for a complete meal that will delight your guests. Enjoy your culinary creation, and revel in the harmony of flavors this dish brings to your table!