Best date squares ever –Date squares are a delightful treat that combines the natural sweetness of dates with a crumbly, buttery texture. Perfect for any occasion, these squares are not only easy to make but also offer a burst of flavor in every bite. Whether you’re hosting a gathering or simply indulging yourself, this recipe for the best-ever date squares will surely impress.
The Best Ever Date Squares
This recipe will guide you through making delicious date squares that can be served as a dessert or snack. The best part about date squares is how simple they are to prepare, yet they pack a flavorful punch that is sure to satisfy your sweet tooth.
Ingredients
- 1 cup pitted dates, chopped
- 1 cup boiling water
- 1 teaspoon baking soda
- 1 ½ cups all-purpose flour
- 1 cup rolled oats
- ¾ cup brown sugar, packed
- ½ cup unsalted butter, softened
- 1 teaspoon vanilla extract
- ½ teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish (approximately 8×8 inches) or line it with parchment paper for easy removal.
- In a small bowl, combine the chopped dates and boiling water. Add baking soda and allow the mixture to sit for about 10 minutes to soften the dates.
- In a separate large bowl, cream together the softened butter and brown sugar until light and fluffy. Stir in the vanilla extract.
- Gradually mix in the flour, oats, and salt until well combined. Then fold in the date mixture along with any remaining liquid. The mixture will be thick but should hold together.
- Transfer the mixture to the prepared baking dish and spread it out evenly. Press it down gently to compact it.
- Bake in the preheated oven for about 25-30 minutes, or until the edges are golden brown and the center is set. A toothpick inserted in the middle should come out clean.
- Once baked, allow the date squares to cool completely in the pan on a wire rack. Once cool, cut into squares and serve.
The best-ever date squares are now ready to be enjoyed! Perfectly chewy and sweet, these squares make for a wonderful dessert that can also double as a healthy snack. Enjoy every bite!