Best pernil ever –Discover a truly delightful culinary experience with the Best Pernil Ever recipe. This dish captures the essence of traditional flavors and is perfect for gatherings or family dinners. With its succulent, marinated pork shoulder slow-cooked to perfection, every bite promises an explosion of taste. Whether you’re new to cooking or a seasoned chef, this recipe will guide you through creating a meal that will leave your guests raving.
Image of Best Pernil Ever
Take a look at the inviting presentation of this dish, which is as pleasing to the eye as it is to the palate.

Ingredients
To prepare this exquisite dish, you will need the following ingredients:
- 4-5 lbs pork shoulder (bone-in for better flavor)
- 1 head of garlic, minced
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon oregano
- 1/2 tablespoon cumin
- 1 tablespoon olive oil
- 1/4 cup white vinegar
- 1 orange (juice and zest)
- 1 lime (juice and zest)
Instructions
Follow these simple steps to create the Best Pernil Ever:
- Begin by preparing the marinade. In a bowl, mix the minced garlic, salt, black pepper, oregano, cumin, olive oil, white vinegar, orange juice, orange zest, lime juice, and lime zest. Combine well until you achieve a smooth mixture.
- Score the pork shoulder with a knife to create shallow slits across the surface. This allows the marinade to penetrate deeply, enhancing the flavor.
- Rub the marinade all over the pork shoulder, making sure to get it into the scored areas. For maximum flavor, cover and refrigerate for at least 8 hours, ideally overnight.
- When ready to cook, preheat your oven to 300°F (150°C). Place the marinated pork in a roasting pan, skin side up. Cover the pan with aluminum foil to maintain moisture.
- Cook the pork for approximately 4 to 5 hours, or until the meat is tender and cooked through. Remove the foil during the last hour of cooking to crisp the skin.
- Once cooked, let the Pernil rest for 10-15 minutes before slicing. This allows the juices to redistribute, ensuring a moist and flavorful dish.
- Serve with your choice of sides, such as rice and beans, plantains, or a fresh salad, and enjoy the burst of flavors that this dish brings to your table!
This Best Pernil Ever recipe is sure to become a beloved favorite in your home. With its aromatic spices and tender meat, it celebrates the joy of gathering around the dining table with family and friends.