Bethanys favorite valentine cut out sugar cookies –Are you ready to sprinkle some love and sugar on your Valentine’s Day? These Valentine Cut Out Sugar Cookies aren’t just any cookies—they’re the edible love notes you can nibble on. Perfect for impressing your significant other, your friends, or just your own sweet tooth. Grab your apron and let’s get that flour flying!
Valentine Cut Out Sugar Cookies
These heart-shaped, starry-eyed cookies are not only delightful to look at but also a blast to decorate. Just think of the endless possibilities for creative toppings and sprinkles. Let’s dive into the delightful details!
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 to 4 tablespoons of milk
- Sprinkles and icing for decoration
Instructions
- Preheat your oven to 375°F (190°C) to get it nice and toasty for the cookies.
- In a bowl, mix together the flour, baking soda, and baking powder. Set it aside like it’s on a ‘me-time’ break.
- In another bowl, cream the softened butter and sugar together until smooth. You want it fluffier than a cloud on a sunny day!
- Beat in the egg, vanilla extract, and almond extract until it all comes together in harmonious bliss.
- Gradually blend in the dry ingredients from the first bowl, and if it looks like a crumbly mess, don’t panic—add in the milk, one tablespoon at a time, until it’s a dough that you can roll out without sticking to everything.
- Roll out the dough to about 1/4 inch thick on a floured surface. Time to break out those cute cookie cutters! Cut into various shapes (hearts, stars… the sky’s the limit!) and place them on a baking sheet.
- Bake for about 8-10 minutes. You want them to be just firm enough to hold their shape but not too golden brown—like the perfect tan!
- Let them cool before decorating. Once cool, unleash your inner artist with icing and sprinkles. Remember, there’s no wrong way to decorate a cookie, only creative ways!
Now, grab a cookie (or ten) and spread the love. These cookies are sure to warm hearts and fill tummies. Enjoy your baking adventure, and happy Valentine’s Day!