Beths meat loaf –Welcome to a delightful culinary adventure! Today, we’re whipping up an Ultimate Meat Loaf Dinner Meal that’s sure to impress your family and friends. This dish is a comforting classic, perfect for any gathering or a cozy night in. So, let’s dive right into the art of making a meatloaf that’s packed with flavor and served with all the trimmings.
Ultimate Meat Loaf Dinner Meal
Here’s a stunning image of our scrumptious meat loaf, beautifully plated and ready to be devoured.
Ingredients:
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1 cup milk
- 1/2 cup finely chopped onion
- 2 cloves garlic, minced
- 2 large eggs
- 1/4 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup diced bell peppers (optional)
- 1 cup shredded cheese (optional)
- Additional ketchup for topping
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the ground beef, breadcrumbs, milk, onion, garlic, eggs, ketchup, Worcestershire sauce, Dijon mustard, salt, and pepper. If you’re adding bell peppers and cheese, mix those in as well.
- Using your hands or a spatula, combine all ingredients until well blended. Be careful not to overmix to keep the meatloaf tender.
- Transfer the mixture into a loaf pan, shaping it as you go. Pour additional ketchup on top for a tasty glaze.
- Bake in the preheated oven for 1 hour or until the internal temperature reaches 160°F (70°C).
- Once cooked, let the meatloaf rest for about 10-15 minutes before slicing. This helps to keep it moist and flavorful.
- Serve warm with your favorite sides such as mashed potatoes, green beans, or a fresh salad.
This Ultimate Meat Loaf Dinner Meal is not only comforting but also versatile and delicious. It’s perfect for meal prep, so consider making extra for lunches throughout the week. Enjoy this heartwarming meal with loved ones and relish every bite!