Better than cracker barrel chicken n dumplings –If you’re looking for a comforting dish that rivals the beloved Cracker Barrel chicken and dumplings, you’ve found it! This recipe is perfect for those chilly evenings when you crave something warm, hearty, and downright delicious. Let’s dive into the magic of homemade chicken and dumplings.
Better than Cracker Barrel® Chicken ‘n Dumplings
This dish combines tender chicken, fluffy dumplings, and a creamy, savory broth that will have everyone coming back for seconds. It’s simple to make and even simpler to enjoy!

Ingredients
- 4 cups of cooked chicken, shredded
- 4 cups of chicken broth
- 1 cup of heavy cream
- 1 cup of all-purpose flour
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 1/4 cup of unsalted butter, melted
- 1 large egg
- 1/2 cup of milk
- 1 cup of frozen mixed vegetables (peas, carrots, corn)
- Salt and pepper, to taste
Instructions
- In a large pot, bring the chicken broth to a simmer over medium heat. Add the shredded chicken and frozen vegetables to the pot.
- In a separate bowl, whisk together the heavy cream, salt, and pepper. Stir this mixture into the pot, allowing the flavors to meld together.
- In another bowl, combine the flour, baking powder, and salt. In a separate bowl, mix the melted butter, egg, and milk, then gradually fold these wet ingredients into the dry ingredients. The dough should be thick but sticky.
- Using a spoon or your hands, scoop out small amounts of dough and drop them into the simmering broth. Cover the pot with a lid and cook for about 10-15 minutes. Do not lift the lid during cooking, as the steam helps the dumplings rise.
- Once the dumplings are fluffy and cooked through, taste the broth and adjust the seasoning if necessary.
- Serve hot, garnished with some fresh herbs if you like. Enjoy your delicious homemade chicken and dumplings!
This recipe embraces the traditional flavors you know and love while ensuring that your meal feels extra special. Gather your family around the table and enjoy the comfort and joy that this dish brings.