How to Make Big Ds Chocolate Strawberry Shortcake (Step-by-Step)

Updated
2 min read

Big ds chocolate strawberry shortcake –Are you ready to dive into a delightful dessert that will bring a smile to your face? The classic strawberry shortcake is a timeless treat loved by many. This recipe not only showcases the sweetness of fresh strawberries but also combines them with fluffy whipped cream and soft, buttery shortcakes. Let’s embark on a delicious journey with this easy-to-follow recipe!

Classic Strawberry Shortcake

Nothing beats the simplicity and flavor of a homemade strawberry shortcake. Perfect for gatherings or a sweet indulgence after dinner, this dessert will leave your taste buds dancing with joy. Let’s gather our ingredients and get started!

Classic Strawberry Shortcake

Ingredients:

  • 2 cups fresh strawberries, hulled and sliced
  • 1/4 cup granulated sugar
  • 2 cups all-purpose flour
  • 1/4 cup baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar (for the shortcakes)
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions:

  1. In a mixing bowl, combine the sliced strawberries and 1/4 cup of sugar. Set aside for about 30 minutes to allow the juices to develop.
  2. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
  3. In another bowl, whisk together the flour, baking powder, and salt. Add in the softened butter and 1/4 cup of sugar, mixing until the mixture resembles coarse crumbs.
  4. Slowly add in 3/4 cup of milk (or enough to form a soft dough), mixing until you can form a ball. Do not overmix.
  5. Turn the dough out onto a floured surface and roll to about 1-inch thickness. Cut into rounds and place on the prepared baking sheet.
  6. Bake for 12-15 minutes, or until the tops are lightly golden. Remove from oven and let cool.
  7. While the shortcakes are cooling, whisk the heavy cream and vanilla extract until soft peaks form.
  8. To assemble, split the shortcakes in half. Layer the bottom with strawberries and their juice, add whipped cream, and top with the other half of the shortcake.
  9. Finish with more strawberries and a dollop of whipped cream on top. Serve immediately and enjoy this delightful creation!

Whether it’s a summer gathering or a cozy evening at home, this strawberry shortcake recipe guarantees smiles all around. Treat yourself and your loved ones to this sweet sensation, and savor every delicious bite!