Simple Recipes for Big Rays Cherry Rhubarb Coffee Bars for Beginners

Updated
2 min read

Big rays cherry rhubarb coffee bars –Looking for a delicious dessert that combines the tartness of rhubarb with the sweetness of cherries? Look no further than Big Ray’s Cherry Rhubarb Coffee Bars! These delightful treats are perfect for any occasion, whether it’s a family gathering, a picnic, or just a cozy afternoon at home with a cup of coffee. With a buttery crust and a luscious fruit filling, they are sure to become a favorite in your recipe collection.

Big Ray’s Cherry Rhubarb Coffee Bars

These coffee bars are not only easy to make but also incredibly satisfying. With the perfect balance of flavors, they deliver a delightful bite every time. Check out the mouthwatering image below:

Big Ray's Cherry Rhubarb Coffee Bars

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 cup chopped rhubarb
  • 1 cup pitted and chopped cherries
  • 1/2 cup brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking dish or line it with parchment paper for easy removal.
  2. In a mixing bowl, cream the butter and granulated sugar until light and fluffy. Add the flour and salt and mix until a soft dough forms.
  3. Press about two-thirds of the dough into the bottom of the prepared baking dish to form the crust. Set aside the remaining dough for the topping.
  4. In another bowl, combine the chopped rhubarb, cherries, brown sugar, cornstarch, vanilla extract, and cinnamon (if using). Stir well to combine, then pour the fruit mixture over the crust in the baking dish.
  5. Take the reserved dough and crumble it over the fruit filling, covering it evenly with small pieces.
  6. Bake in the preheated oven for about 30-35 minutes, or until the topping is golden brown and the filling is bubbly. Allow to cool completely before cutting into bars.
  7. Serve these delightful bars with a scoop of vanilla ice cream or just enjoy them on their own with a cup of tea or coffee!

Enjoy the wonderful flavors of Big Ray’s Cherry Rhubarb Coffee Bars! They are sure to bring a smile to your face with each blissful bite.