Bills blue cheese dressing –Are you ready to elevate your salad game with a rich and delicious dressing? Look no further! This Bill’s Blue Cheese Dressing is the perfect accompaniment for your leafy greens or as a dip for fresh vegetables. With its creamy texture and bold flavor, it’s sure to delight your taste buds and impress your guests at any gathering.
Bill’s Blue Cheese Dressing
This delightful dressing combines the sharpness of blue cheese with a creamy base, making it an irresistible addition to any salad. Whether you’re drizzling it over a classic Cobb salad or using it as a dip for crispy chicken wings, this recipe is a must-try.
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup crumbled blue cheese
- 2 tablespoons milk (more as needed for consistency)
- 1 tablespoon white vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a medium bowl, combine the mayonnaise and sour cream until smooth and creamy.
- Stir in the crumbled blue cheese, breaking it up as you mix.
- Add the milk, white vinegar, garlic powder, and onion powder to the mixture. Stir until well combined.
- Adjust the consistency by adding more milk if you prefer a thinner dressing.
- Taste the dressing and season with salt and pepper as needed.
- For the best flavor, refrigerate the dressing for at least 30 minutes before serving. This allows the flavors to meld beautifully.
- Serve over your favorite salad or as a dip for fresh veggies, and enjoy the burst of flavor!
This dressing not only enhances the flavor of salads but can also add a gourmet touch to burgers or sandwiches. Feel free to experiment with the recipe by adding herbs like chives or parsley for extra freshness. Enjoy your culinary creation!