How to Make Black Bottom Cupcakes Ii in Easy Steps

Updated
2 min read

Black bottom cupcakes ii –Indulge in a delightful treat with our Black Bottom Cupcakes II recipe! These scrumptious cupcakes combine rich chocolate and a creamy cheesecake filling, making them perfect for any occasion. Whether you’re hosting a party or simply looking to satisfy your sweet tooth, these cupcakes are a sure crowd-pleaser. Let’s dive into this mouthwatering recipe and get started!

Image of Black Bottom Cupcakes

Feast your eyes on these delicious Black Bottom Cupcakes — the perfect blend of chocolate and cream!

Black Bottom Cupcakes

Ingredients

Gather the following ingredients to create these delectable cupcakes:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon white vinegar
  • 1 cup water
  • 8 ounces cream cheese, softened
  • 1/2 cup granulated sugar (for filling)
  • 1 egg
  • 1 teaspoon vanilla extract (for filling)
  • 1/2 cup chocolate chips

Instructions

Follow these simple steps to whip up your Black Bottom Cupcakes:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, and salt.
  3. Add the vegetable oil, vanilla extract, vinegar, and water to the dry ingredients. Stir until just combined.
  4. In another bowl, beat the cream cheese with 1/2 cup of sugar until smooth. Add the egg and vanilla extract for the filling, mixing until well incorporated.
  5. Pour a small amount of the chocolate batter into each cupcake liner, filling them about halfway. Then, add a spoonful of the cream cheese mixture on top of the chocolate batter, followed by a sprinkle of chocolate chips.
  6. Bake the cupcakes in the preheated oven for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  7. Allow the cupcakes to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

These Black Bottom Cupcakes II are sure to make your taste buds dance with joy! Enjoy the rich flavors and textures in every bite. Perfect for sharing with friends or enjoying as a personal indulgence!