Blackened chicken alfredo pizza –Are you looking for a recipe that combines bold flavors with a comforting classic? Look no further than Blackened Chicken Alfredo! This dish offers a spicy twist on the traditional Alfredo pasta, making it a perfect choice for a cozy dinner or a gathering with friends. Let’s dive into the details of creating this delicious dish!
Blackened Chicken Alfredo
This creamy, spicy pasta is sure to become a favorite in your household. With perfectly seasoned blackened chicken and a rich Alfredo sauce, it has all the right elements to tantalize your taste buds.
Ingredients
- 2 chicken breasts
- 2 tablespoons blackening seasoning
- 1 tablespoon olive oil
- 8 ounces fettuccine pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Begin by preheating your skillet over medium-high heat.
- While the pan heats up, sprinkle the blackening seasoning over both sides of the chicken breasts, ensuring they are evenly coated.
- Add the olive oil to the hot skillet, then place the chicken breasts in the skillet. Cook for about 5-7 minutes on each side or until the chicken is cooked through and has a nice char on the outside. Remove the chicken from the skillet and let it rest before slicing.
- While the chicken is resting, cook the fettuccine according to the package instructions. Drain and set aside.
- In the same skillet you used for the chicken, add minced garlic and sauté for about a minute until fragrant. Then, pour in the heavy cream and bring it to a simmer. Add in the grated Parmesan cheese and stir until the sauce is smooth and creamy. Season with salt and pepper to taste.
- Combine the cooked fettuccine with the Alfredo sauce, tossing to coat the pasta evenly.
- Slice the blackened chicken and serve it on top of the creamy pasta. Garnish with fresh parsley for a pop of color and additional flavor.
Enjoy this Blackened Chicken Alfredo with a side of garlic bread or a fresh salad for a complete and satisfying meal. It’s perfect for impressing guests or simply treating yourself to a delightful dinner!