How to Make Blueberry Lemon Bread (Step-by-Step)

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Blueberry lemon bread –Indulge in the delightful combination of tangy lemon and sweet blueberries with this inviting Lemon Blueberry Bread recipe. Perfect for a breakfast treat or a delightful snack, this bread is moist, flavorful, and topped with a luscious lemon glaze icing that brings everything together.

Lemon Blueberry Bread

This scrumptious Lemon Blueberry Bread is a testament to the classic pairing of lemon and blueberries. Its moist texture combined with the sweet-tart glaze makes it irresistible. Your kitchen will be filled with a warm, citrusy aroma as it bakes, creating an inviting atmosphere for you and your guests.

Lemon Blueberry Bread

Ingredients

To create this delightful Lemon Blueberry Bread, you will need the following ingredients:

  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup sour cream
  • ¼ cup fresh lemon juice
  • 1 tbsp lemon zest
  • 1 cup fresh blueberries

Instructions

Follow these simple steps for a perfect Lemon Blueberry Bread:

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.
  2. In a bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large mixing bowl, cream the softened butter and granulated sugar until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract, sour cream, lemon juice, and lemon zest until fully combined.
  5. Gradually incorporate the dry ingredients, mixing until just combined. Gently fold in the blueberries to avoid crushing them.
  6. Pour the batter into the prepared loaf pan and spread it evenly. Bake for 55-65 minutes or until a toothpick inserted in the center comes out clean.
  7. Allow the bread to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Once cooled, you can drizzle with lemon glaze for an added burst of flavor. To prepare the glaze, simply whisk together powdered sugar and lemon juice until smooth, then drizzle over the top of the bread. Enjoy your delightful Lemon Blueberry Bread with family and friends!