Discover a delightful dessert that combines the wholesome goodness of oats and the sweet burst of blueberries. The Blueberry Oat Dream Bars are not only simple to make but also perfect for any occasion, whether you’re treating yourself or entertaining guests. Below you’ll find the detailed ingredients and instructions to create these mouthwatering bars.
Blueberry Oat Dream Bars
These bars offer a tantalizing mix of textures and flavors, making them a fantastic choice for a sweet snack or a dessert after dinner. The combination of oats, blueberries, and a hint of sweetness creates a satisfying treat that you won’t soon forget.
Ingredients
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup fresh or frozen blueberries
- 1/4 cup honey or maple syrup
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a medium bowl, combine the rolled oats, flour, brown sugar, baking powder, and salt.
- Pour in the melted butter, mixing until the mixture is crumbly and well combined.
- Press approximately two-thirds of the mixture into the bottom of the prepared baking dish to form a crust.
- Spread the blueberries evenly over the crust, followed by a drizzle of honey or maple syrup for added sweetness.
- Sprinkle the remaining oat mixture on top of the blueberries, ensuring an even distribution.
- Bake in the preheated oven for 25 to 30 minutes, or until the top is golden brown and the blueberries are bubbly.
- Allow the bars to cool in the pan for 10 minutes before transferring them to a wire rack to cool completely.
- Once cooled, cut into squares and serve. Enjoy your homemade Blueberry Oat Dream Bars!
These bars can be stored in an airtight container for several days, making them a great make-ahead dessert. They also travel well, so consider packing some for a picnic or gathering. Dive into the flavors of blueberry and oats, and enjoy every bite!