How to Make Blueberry Oatmeal Scones in 15 Minutes

Updated
2 min read

Blueberry oatmeal scones –Get ready to indulge in a delightful treat that’s perfect for breakfast or an afternoon snack! These Blueberry Oatmeal Scones are not only delicious but also packed with wholesome ingredients. Let’s dive right into this scrumptious recipe that will fill your home with a comforting aroma.

Blueberry Oatmeal Scones

These scones are a wonderful fusion of chewy oatmeal and juicy blueberries, making them a perfect choice for anyone who loves a bit of sweetness in their baked goods. They’re quick to whip up and perfect for a cozy gathering or a simple breakfast.

Blueberry Oatmeal Scones

Ingredients

  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 cup cold unsalted butter, cubed
  • 1 cup fresh blueberries (or frozen)
  • 1/2 cup milk
  • 1 large egg

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the rolled oats, flour, brown sugar, baking powder, salt, and cinnamon.
  3. Using a pastry cutter or your fingers, work the cold butter into the dry ingredients until the mixture resembles coarse crumbs.
  4. Gently fold in the blueberries, being careful not to crush them.
  5. In a smaller bowl, whisk together the milk and egg until combined. Pour this mixture into the dry ingredients and stir until just combined. Avoid overmixing!
  6. Turn the dough out onto a lightly floured surface and shape it into a circle about 1 inch thick. Cut into wedges or use a round cutter to shape individual scones.
  7. Place the scones on the prepared baking sheet and bake for 15-20 minutes, or until they are lightly golden and a toothpick comes out clean.
  8. Allow the scones to cool slightly on a wire rack before serving warm.

These Blueberry Oatmeal Scones are a wonderful addition to any breakfast spread or can be enjoyed on their own with a cup of tea. The combination of oats and blueberries not only tastes amazing but also offers a nutritious boost to your day. Enjoy baking and savor every bite!