Blueberry raspberry pie –Are you ready to indulge in a delightful dessert that combines the tartness of raspberries with the sweetness of blueberries? Look no further than this exquisite Raspberry Blueberry Pie! This pie isn’t just a treat for your taste buds; it also looks gorgeous on any dessert table. Follow along to create this stunning and delicious treat that will impress your family and friends!
Piccante Dolce: Raspberry Blueberry Pie
With its vibrant colors and irresistible flavor, this pie is the perfect way to celebrate any occasion or simply satisfy your sweet tooth. Let’s get started!
Ingredients
- 1 pre-made pie crust (store-bought or homemade)
- 2 cups of fresh raspberries
- 2 cups of fresh blueberries
- 3/4 cup granulated sugar
- 1/4 cup cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 tablespoon butter, cut into small pieces
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out your pie crust and fit it into a 9-inch pie pan. Trim the edges and set aside.
- In a large mixing bowl, combine the fresh raspberries and blueberries. Gently fold in the sugar, cornstarch, lemon juice, vanilla extract, and salt until the fruits are well coated. Let the mixture sit for about 10 minutes.
- Pour the berry mixture into the prepared pie crust. Distribute small pieces of butter evenly on top of the filling.
- Cover the pie with another layer of pie crust, if desired, or create a lattice top for a beautiful finish. Seal the edges by crimping with your fingers or a fork.
- Beat the egg and brush it over the top crust to give it a lovely golden color during baking.
- Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
- Once done, remove the pie from the oven and let it cool for at least 2 hours before serving. This allows the filling to set properly.
- Enjoy your delicious Raspberry Blueberry Pie with a scoop of vanilla ice cream or whipped cream, if desired!
Digging into this pie will not only satisfy your cravings but also leave you feeling accomplished with a beautiful dessert that everyone will love. Happy baking!